Certificate Verification
This certificate has been issued through our system after the trainee successfully completed all course requirements.
Course: ISO 22000:2018 Food Safety Management System Lead Auditor
Standard: ISO22000-LA
Date Assessed:13/02/2025
Certificate validity: N/A
Course Details
Units and Credit Values for the Diploma:
Unit ref Title
Credit
ISO22000-LA-01 | Introduction to Food Safety Management Systems | 3 Credits |
ISO22000-LA-02 | Requirements of ISO 22000:2018 | 4 Credits |
ISO22000-LA-03 | HACCP Principles & Operational PRPs | 4 Credits |
ISO22000-LA-04 | ISO 19011 & Audit Principles | 4 Credits |
ISO22000-LA-05 | Audit Planning & Preparation | 3 Credits |
ISO22000-LA-06 | Conducting the Audit (Stage 1 & Stage 2) | 2 Credits |
ISO22000-LA-07 | Reporting Nonconformities & Corrective Actions | 3 Credits |
ISO22000-LA-08 | Lead Auditor Skills & Final Examination | 5 Credits |
Important Notice
If the information on this page does not match the details on the printed certificate, it means the certificate is not authentic.
For any inquiries or doubts about the validity of this certificate, please contact us via [info@managementedu.uk].